La Renjardire originates from the finest slopes of the Cte du Rhne where the terroir is composed of a sand, clay, and limestone soil that is abundant with round pebbles. Great care is taken from vineyard to bottle, utilizing a traditional method of harvesting and winemaking. A blend of Grenache, Syrah, Mourvdre, and Cinsault, this wine displays intense aromas of ripe red fruits with a hint of pepper and nutmeg spices. The palate reveals a warm and ample structure with smooth tannins that extend the finish. 60% Grenache, 20% Syrah, 10% Mourvdre, 10% Cinsault